Chinese Food
All Recipes
Grilled scallops with minced garlic and vermicelli
It's summer. Many people like barbecue on the side of the road, especially my husband. But the scallops on the barbecue stand are few every time. So today, I went to Yongchao supermarket and found that the scallops are very fresh. So I bought th... ...
Braised chicken leg with mushroom in sauce
Dried mushroom and fresh mushroom. Let's learn a little knowledge. First, the nutritional value of dried mushroom and fresh mushroom is almost the same, although they are all mushrooms. But the taste is totally different. Compared with fresh mus... ...
Fried rice with tomato and egg
The beautiful turn of the supper Kwai fried rice with delicious and delicious appearance.
Korean cold noodles
It's very pleasant to eat a bowl of cold noodles in hot weather. It's very cold. It's very cold... I'm hungry to cook. I just want to have dinner soon. I'll take a picture in a hurry. I'll see it later. The picture is so messy. Ha ha ~ I'll make... ...
Stir fried carrot with pork
Because the whole family likes to eat streaky pork. It's fried too much. It's the most successful one. It's delicious.
Mixed peanuts with chrysanthemum eggs
Compared with balsam pear, bitter chrysanthemum is a more acceptable material for me. I find it hard to swallow balsam pear no matter how I do it. Everyone's tolerance for pain is really different. This bitter chrysanthemum egg mixed with peanut... ...
Stir fried rice cake with spicy crab
The frozen Portunus crab bought by the supermarket is used to fry rice cakes this noon.
Stewed chicken with shellfish
People are lazy and have been drinking health soup in the shop outside. The price is expensive and the material is not enough. When I mention the strength, I cook the soup at home. Women nourish their faces.
Delicious xianyuanzi (xiantangyuan) hometown snack. Yangjiang snack
I used to love it when I was in my hometown. Now I'm outside. I can't eat the taste that my mother cooked before. Xianyuanzi is also a specialty of Yangjiang. You must eat it when you travel. And seafood Yuanzi. Miscellaneous brocade Yuanzi
[roasted chicken wings with mashed garlic] script of roasted chicken wings
Roasted chicken wings is one of my son's favorite oven dishes. I can't remember how many times I've roasted them. This time, we tried to make the roasted chicken wings with minced garlic. It doesn't need any other seasoning at all. It's deliciou... ...
Exclusive stewed barracuda
My family's famous stewed Barracuda. Everyone can't stop praising it. Joking that I can open a fish stew.
